BAKED ZITI WITH GROUND BEEF AND RICOTTA
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Baked Ziti with Ground Beef and Ricotta
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YouTubeGiallozafferano Italian Recipes
Baked Ziti with Ground Beef and Ricotta Ingredients 1 pound ziti pasta 1 pound ground beef 2 cups marinara sauce 1 cup ricotta cheese 2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 onion, chopped 2 cloves garlic, minced 1 teaspoon Italian seasoning Salt and pepper to taste Fresh basil for garnish (optional) Instructions Heat your oven to 375°F (190°C). Cook the ziti according to package directions until al dente. Drain and set aside. In a large skillet over medium heat, cook
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Baked Ziti with Ground Beef and Ricotta Ingredients 1 pound ziti pasta 1 pound ground beef 2 cups marinara sauce 1 cup ricotta cheese 2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 onion, chopped 2 cloves garlic, minced 1 teaspoon Italian seasoning Salt and pepper to taste Fresh basil for garnish (optional) Instructions Heat your oven to 375°F (190°C). Cook the ziti according to package directions until al dente. Drain and set aside. In a large skillet over medium heat, cook
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Baked Ziti with Ground Beef and Ricotta
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BAKED ZITI! 1 lb. of ziti pasta about 1.25 qts. of homemade sauce (or Rao’s tomato basil sauce) 32 oz. of Ricotta 14 oz. of Polly-O mozzarella (cut into little one inch cubes) cracked black pepper and salt 3/4 cup of Locatelli Pecorino Romano (grated) fresh chopped Italian flat leaf parsley How To: heavily salt a large pot of boiling water and add 1 lb. of ziti; cook until aldente In a mixing bowl add Ricotta, 1/2 cup of grated Pecorino Romano cheese, about 5 oz. of mozzarella chopped into 1 inc
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