Budget Tuesday - Salad of Egg, Tomato and Anchovy. This video recipe is a great example of how with a few simple ingredients, and practiced technique, one can make a satisfying, delicious, and elegant first course, or even a whole meal. . The video includes a demonstrations on how to properly hard cook eggs, make a quick sauce from on-hand ingredients and elegantly present the final product. Happy Cooking! . As a JPF member, you participate and extend Jacques’ love of teaching and learning about

Good afternoon. We make salad almost every day. It’s part of our tradition and we usually eat it at the end of our meal with a piece of cheese. There are hundreds of salad dressings you can make, here is one way we make ours. Have a good day. Be well. -JP | Jacques Pépin

Good afternoon. Here is an easy and slightly unusual salad that I hope you enjoy with your family and friends this weekend. Have a good day and be well. -JP | Jacques Pépin

Jacques Pépin: Essential Techniques Compilation (Chapters Included)