What Are SRA and FASTQ Files? SRA (Sequence Read Archive) is a proprietary format used by the NCBI to archive raw sequencing data from Next-Generation Sequencing (NGS) platforms. It is highly ...

Our BAM file format converter is a web-based tool for manipulating genomic data. It lets researchers convert BAM (Binary Alignment Map) files, which store large amounts of sequence alignment data, ...

Our SRA to FASTQ Converter is a web tool designed for bioinformaticians and researchers who work with next-generation sequencing (NGS) data. It quickly converts compressed SRA files into the widely ...

Our CIF File Viewer is an easy-to-use online tool for viewing 3D models of macromolecular and crystalline structures. Researchers, students, and academics can quickly analyze structural files, ...

Have you ever wondered how the aroma of brewing coffee can fill your kitchen or why your fingers become wrinkly after a long bath? The answer to both of these everyday mysteries lies in two basic ...

Apoptosis is a form of programmed cell death that occurs in multicellular organisms and some eukaryotic microorganisms. Apoptosis is a series of biochemical events that lead to chromatin condensation ...

Substances can pass through the cell membrane without requiring additional energy. This process’s energy is derived from the material’s kinetic energy. The concentration difference on both sides of ...

C-G base pairs in the DNA structure require more energy to break these bonds. Therefore, a higher abundance of C-G base pairs in the DNA structure increases the melting temperature. Divalent Cations ...

DNA replication is a semi-conservative process in which half of the newly synthesized strands (daughters) are derived from the original strands (mothers). The confirmation of semi-conservative ...

How are sugars attached to proteins? Sugars are commonly attached to proteins in a process called glycosylation. This fascinating modification involves linking sugar molecules to specific amino acids ...

A chemical buffer is a solution that can resist changes in pH when small amounts of acid or base are added. Generally, biological compounds with ionizable groups with a pKa around 8 exhibit buffering ...

Competitive enzyme inhibition happens when an inhibitor competes with the substrate to bind to the enzyme’s active site. This type of inhibition is characterized by the competitive inhibitor with a ...