One of the world’s first Cinnabon Swirls is deep in the Portland suburb of Hillsboro, wedged between a Jamba Juice and a ...

Nothing beats freshly caught seafood on the Oregon Coast, but without knowing which restaurants support Oregon-based fisheries and farms, road-trippers may be surprised to learn that dinner has ...

The reopening of Berlu Bakery will see an expanded menu while, of course, still serving the covetable bánh bò nướng ...

On the drinks front, the idea is to have classic cocktails using Burmese ingredients and local spirits from Tuff Talk ...

What it is: Delta Carts Food Pod is the latest pod to open in Portland, boasting five businesses — Getta Gyro, Indian Tadka ...

Victoria Bar just refreshed its menu under the LeBeau Fine Goods moniker, serving focaccia and miso brown butter cookies in ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. The 2025 James Beard Award winners were announced on Monday, June 16, and Portland picked up ...

Pause in front of the Bake on the Run food cart for more than a second, and mother-and-son team Bibi and Mike Singh will greet you with a trio of steaming hot samples. Mike will ask if you’ve ever had ...

A Pay-What-You-Can Fine Dining Restaurant, and 4 More Portland Openings to Know Tracking the latest bar and restaurant debuts around Portland and beyond ...

From stuffed croissant French toast to cardamom sugar-crusted Ocean Rolls, these are the best breakfast restaurants to grab a morning bite in Oregon’s premiere high desert destination of Bend, Oregon.

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. There are few Portland coffee ...

Portland’s Hottest New Speakeasy Is… in the Airport? You can now watch planes take off and land from the comfort of a bar that feels like a 1970s spaceship ...