Texas A&M AgriLife celebrates the legacy of Norman Borlaug by remembering his Nobel Peace Prize and impact on global food security.

To protect the citrus industry, AgriLife Research scientists led by Kranthi Mandadi, Ph.D., are seeking solutions to stop the disease.

To protect the economic and cultural impact of citrus, Texas A&M AgriLife Research scientists led by Kranthi Mandadi, Ph.D., are seeking novel solutions to support the citrus industry. Mandadi, a ...

Demand for Texas-grown Christmas trees continues to rise as acreage and entrepreneurial interest in farms expands.

Research collaboration by the Texas A&M Department of Entomology and the U.S. Department of Agriculture creates potential for genetic tick control tools.

The Where's the Beef? course on economic and legal considerations regarding direct beef sales to the consumer is now available online.

The Master Marketer program of the Texas A&M AgriLife Extension Service has developed a revised model to expand programming.

A collaborative study highlights the important roles older animals play in their populations and the ecological ripple effects of their loss.

The Holiday Stroll offers holiday festivities among sparkling lights, jazz and the beauty of The Gardens at Texas A&M University.

Pets can be exposed to canine infectious respiratory disease complex, otherwise known as kennel cough, if they are left over the holidays.

AI researchers in agricultural, natural resource management and life sciences met at Texas A&M University to share emerging knowledge.

The Texas A&M Department of Agricultural Economics has added three new faculty members in Bryan-College Station.