Ancient people may have jump-started wine fermentation not with fresh grapes, but by soaking naturally sun-dried raisins.

The trade war with the United States, bans on U.S. wine and liquor imports and a recent distributor strike in British ...

This Indiana town known for Italian heritage features a long-running festival and dependable local dining, making for an ...

By the end of the evening, everyone seemed to carry the same soft glow, as if the laughter, warm spices and mixing had ...

The garden at Novotel Hyderabad Convention Centre felt a little like stepping into an early winter postcard, as families and ...

This article originally published at Fredericksburg's Balloon & Wine Festival promises big Hill Country fun. Major markdowns ...

Florida’s long-dormant dream of a thriving traditional wine industry may finally be within reach. In a major milestone for state agriculture, researchers have successfully grown and harvested the ...

Entering the winemaking business is not for the faint of heart. Doing so with no prior experience, on the edge of a desert where temperatures hit 50 degrees Celsius (122 degrees Fahrenheit), might be ...

Several weeks ago, I had the fun opportunity to stomp grapes at the Villa Nova Vineyards in Butler. I fell in love with Italy when I spent part of my sabbatical from Milligan University during a ...