"Johnny Mac is my grandma’s simplified version of the classic cheesy tomato and meat-laden Johnny Marzetti casserole. Her ...

Fresh cranberries are minced up into a healthy, fresh, and vibrant salsa. The first time I had this salsa was more than 10 years ago when my aunt brought it to a family party. It was devoured and ...

These gut-healthy dinner recipes, like spaghetti and Brussels sprouts and white bean skillet, are packed with delicious ...

As a quick-cooking, budget friendly protein, ground beef is transformed in these recipes into tasty skillet dinners, pastas and casseroles.

Philadelphia Frozen Cheesecake is the first-ever frozen cheesecake from a mainstream cream cheese brand. Kraft Heinz Philadelphia, the popular cream cheese brand, is expanding its product line this ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...

"Heavy cream is one of those things that is always in my fridge," writes cookbook author Stacey Ballis. "It’s the perfect way to smooth out a sauce, add a creamy texture to a dessert, and is essential ...

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Whether you're smearing it on a bagel, folding it into a cheesecake or whipping it into a silky frosting, cream cheese adds unmissable smoothness and flavor. "The big appeal of cream cheese is that it ...

Casey Elsass shares a recipe from his cookbook “What Can I Bring?” It’s bright, tangy and the perfect addition to any spread of starters. Here’s Elsass on his salt and vinegar salsa verde: Let me just ...