Climate change, extreme weather events, unprecedented records in temperatures and higher, acidic oceans make it difficult to predict the long-term fate of modern crop varieties. “With these kinds of ...
The increasing global demand for staple crops, projected to rise by 60% by 2050, is a pressing issue intensified by population growth, income increases, and biofuel usage. To meet this demand ...
Cereals, crucial for food and biofuel, are increasingly using genetically modified (GM) technology in production to enhance resistance and nutrition. Despite biosafety concerns, precise detection ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results