Eggs with cheese, fresh veggies and proteins come together for these shareable frittata recipes, the perfect breakfast to ...

Nestled in Madison’s vibrant Atwood neighborhood, Monty’s Blue Plate Diner stands as a gleaming testament to American nostalgia with a progressive twist – where comfort classics like meatloaf share ...

The secret to better plant-based cooking isn't fancy techniques. It's understanding umami and complexity. I used to think ...

Moving from a meat-based diet to a low-fat vegan diet reduces a person's carbon footprint, new research shows. Making the ...

Nestled in Madison’s vibrant Atwood neighborhood, Monty’s Blue Plate Diner stands as a gleaming testament to American dining culture – a place where classic comfort meets culinary innovation, and ...

Nine easy vegan meals made from pantry staples. From chickpea curry to peanut noodles, discover how simple plant-based eating ...

You know, if you’re on the hunt for a snack that's both tasty and satisfying, these baked crispy chickpeas are a must-try.

Celebrity chef Ranveer Brar revealed his secret to restaurant-style omelettes: separating and whisking egg whites with cream and butter until stiff peaks form. Yolks are beaten separately and then ...

A classic combination put together in a completely different way. This omelette rocks! Want to make this later? Tap on the bookmark ribbon at the top of your screen and come back to it when you need ...

This battered, crispy fritter traditionally is dipped in an egg batter, but this recipe from Chef Reina Montenegro, of the San Francisco Bay Area’s all-vegan Filipinx eatery Chef Reina, uses black ...

Learn how to make the perfect folded omelet in 15 minutes. Catherine Jessee is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining ...

José Andrés is known internationally for his nonprofit organization, World Central Kitchen, which has fed millions in regions that have been affected by natural disasters or conflict. His new book, a ...