Thanksgiving is a marathon of cooking, with the turkey taking center stage and the oven working overtime on side dishes. By ...

Banoffee pie is a beloved classic—but this version served in a glass takes all the best parts of the traditional dessert and makes it faster, easier, and even more elegant. With layers of crushed ...

"I'm obsessed with our drumstick pie. It's got all my favorite nostalgic flavors, and ice cream cones as a crust is so clever!" - Camille Lowder, Digital Food Producer/Editor Get the Drumstick Pie ...

For the crust: Butter a 9-inch pie plate (not deep-dish). Microwave the chocolate chips, butter, and corn syrup in a small microwave-safe bowl at 50% power, stirring every 10 seconds, until melted.

"When I'm not eating summer peaches directly over the sink, I'm transforming them into our no-bake peaches & cream pie. It strikes the perfect balance of sweet, tart, and salty (thanks to the ...