I've been making vegan sauces for years now, and the reactions never fail to amuse me. Someone takes a bite, their eyes widen ...

Warm, creamy dips are required on any game day, but if you really want to start the party, put out a pot of beer cheese.

The eighth annual Vegan Pie Awards has seen outstanding new entrants who have come out as winners! The awards which showcase excellence in vegan baking across New Zealand were held on Friday 7th ...

Spice up your snack game with loaded nachos topped with flavorful vegan chorizo—ready in just 30 minutes! #VeganSnacks #EasyRecipes #PlantBasedEats Body Language Experts Say Marjorie Taylor Greene’s ...

KANSAS CITY, Mo. — Easter Sunday is around the corner and this Vegan carrot cake dip is perfect for Easter festivities. Warm spices, shredded carrots, and that nostalgic taste are all elements of ...

I tried 30 dips and spreads from Trader Joe's to see which would be the best for a Super Bowl party. Trader Joe's vegan caramelized-onion dip would complement any appetizer table. The jalapeño pub ...

The best place to discover a new snack is at the dip wall at Trader Joe’s. You know the one—the cooler filled with nearly floor-to-ceiling dips that change with the seasons or when Trader Joe’s ...

The typical Super Bowl party spread isn’t exactly plant-based. Pizza, chicken wings, and bacon-wrapped everything run the show. Even the dips are weighed down with sour cream, cream cheese, and/or ...

For some, the best part of the Super Bowl is the commercials. For others, the game. Some tune in just for the halftime show. For the rest, it’s “football food.” But if you’re a vegan, going to a Super ...

It's one thing to make vegan dinner recipes or vegan breakfast recipes; it's another level of difficulty entirely when hosting holiday meals or parties like the Super Bowl. If you're trying to make a ...

TYLER, Texas (KLTV) - This dip features ground beef and chorizo, refried beans, and lots of melty cheese...a perfect combination for a hot dip. This is a great one for watching the playoffs in your ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.