With Super Bowl snacks on everyone's mind, Bobby and Victoria Booker from Bonchon shared their unique take on Korean fried ...

Order a plate of their Signature Yangnyum, grab a cold beer, and prepare to embark on a culinary adventure that’ll have you ...

Forget potatoes – Idaho’s got a secret weapon in the flavor wars, and it’s not what you’d expect. Tucked away in Boise, there ...

For many people, chicken wings are associated with bar snacks and football games. But to us, they’re for weekday evenings, ...

Fried chicken is always the answer, and here are 12 places to find the best Indonesian smashed chicken, ayam penyet in ...

Good food, good company, and cold drinks,” is what you’ll find at Milford’s newest dining destination — Good Town Burger Shop ...

Fried chicken is a timeless favorite that brings comfort to the table and smiles to every bite. Whether you prefer a crispy ...

Korean fried chicken made its mark on the Des Moines metro last year with What Dak in West Des Moines, Chikin Lickin in Waukee and Basic Bird in Beaverdale all opening in 2024. Davenport landed ...

The process begins the same way, as thigh meat brines for 24 hours in a buttermilk bath. The Korean chicken is dredged in gluten-free potato flour and fried twice for that customary airy-crispy ...

But you know what isn’t boring? A chicken sandwich. So we’re here to make a case for subbing out that fried sandwich for a grilled one. Many of the grilled chicken sandwiches out there are ...

This new venue is all about pairing fried chicken and, once the alcohol license is received, beer, as well as relaxing with family. As Julia Kim explained, this is a Korean concept known as ...