New Delhi [India], March 8: This Women's Day, celebrate the spirit of innovation and perseverance as we spotlight five ...

The Karnataka government has decided to ban the use of plastic in idli preparation across hotels and restaurants, citing serious health hazards. The move follows inspections by the Food Safety ...

Bengaluru: Karnataka Health Minister Dinesh Gundu Rao on Thursday announced a ban on the use of plastic in idli preparation after samples tested positive for carcinogenic elements due to the use of ...

"Food Safety department had collected Idli samples at 251 places across Karnataka. Earlier clothes were used for cooking Idlis but we got the information that recently the hotels have started ...

Karnataka Health Minister Dinesh Gundu Rao on Thursday announced a ban on the use of plastic in idli preparation after samples tested positive for carcinogenic elements due to the use of polythene ...

Actress Jyothika, known for her Tamil cinema roles, is set to debut on OTT with 'Dabba Carte,' backed by Farhan Akhtar. She ...

Oscars 2025: Exclusive Chats; 'Wicked' & 'Inside Out 2' Stars Speak Out Hollywood stars spilled exclusive behind-the-scenes moments at the Oscars in candid backstage interviews. Kensington Tallman ...

There are platters of steamy white idli cakes dusted with a trio of spice blends, from coconut-scented “gunpowder” to tamarind-tanged karam podi. There are crispy chicken morsels illuminated with the ...

Street vendors offering delicacies like jalebi and sweet pongal are a popular destination for those who love a sugar rush to start their day. These sweet treats, priced around ₹30 per serving ...

At Gunpowder, he and his team make their own idli, pongal and dosa fresh every day. Other menu highlights include the Gunpowder biryani and several curries. He is proud of his spices, which he ...

Add tomatoes, turmeric, red chili powder, and garam masala, then cook well. Toss in idli pieces, mix gently, and coat evenly with spicy masala. Cook for a few minutes until idlis absorb flavors and ...