My grandmother always said the secret to perfect fried chicken was patience – in the breading, in maintaining the oil ...

If the wing tips remain, trim them from the flat part of the wings and discard. Pat the wings all over with a paper towel to ...

Food and dining writer Ellen Chamberlain asked The Commercial Appeal team where to get the best wings in Memphis. These are ...

In the heart of Knoxville, there’s a place where dreams come true – if your dreams involve crispy, juicy fried chicken ...

Sneaky’s Chicken sits unassumingly on a corner in Sioux City, its bright yellow exterior a beacon of hope for hungry travelers and locals alike. The building itself looks like it could be the set of a ...

Chicken wings are a surprisingly good air fryer food, but you need to layer them in the basket the right way to get that crispy final result. Here's how. Corin Cesaric is a Flex Editor at CNET ...

Chicken breasts need a bit of TLC to stay juicy. I find the best method is to use a very hot pan to sear them on both sides, then cook gently on a low heat. You can also finish them in a low oven ...

Serve crispy lemon garlic butter chicken with mashed potatoes to catch the juices. Nagi Maehashi/Countryman Press Share Makes 5 servings Preparation time: 10 minutes Cooking time: 45 to 50 minutes ...

"When it comes to wings, Lakewood Landing is my favorite," proclaims RJ Yoakum, executive chef of Georgie in Dallas. Of the old-school institution, he says "they strike the perfect balance: crispy ...

Whether an accompaniment to a football game and beer or just a slightly messy dinner, there’s no denying the appeal of an excellent chicken wing. From seriously crisp Korean versions to traditional ...