Sauce Stache on MSN23d
This ROOT has the TEXTURE of Shrimp - So I made Vegan Fried ShrimpMaking Shrimp from a ROOT... the burdock root! I had a bunch of people ask me to try the Burdock root! In my research I came across Seasoned Vegan Burdock root crawfish! Now from what I understand ...
in place of the shrimp, or, if you’re a vegetarian, substitute firm tofu for the meat or seafood (soft tofu will exude too much water). I rarely use soy sauce in fried rice, preferring to season ...
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