Carol Dotterwick of Barre Mills is helping us again, with a recipe for slow cooker pork hocks to which she has added a suggestion for a variation. Karen Vick shared a recipe for lentil soup that ...

Kurobuta, which is also known as Berkshire pork, means “black pig” in Japanese. The pig is black with six white points: feet, face and switch (the last few inches of the tail). It has shorter muscle ...

We were lucky enough that Chef Todd Richards shared this recipe from his cookbook Soul: A Chef's Culinary Evolution in 150 Recipes with us. You only need green beans, a ham hock, water, salt, and ...

Chef and restaurateur Vivian Howard, star of the Peabody Award-winning PBS series "A Chef's Life" and author of the New York Times bestselling cookbook "Deep Run Roots: Stories and Recipes From My ...

Q. My favorite dish comes from a German restaurant called Cypress Nook in Pompano Beach. I would love to know the recipe for their delicious ham hocks. — Nat Gluckman, Sunrise A. Owner Ilse Wettengel ...

Cassoulet is a great winter bistro dish, a homey baked casserole from the south of France that is absolutely nothing like the bland casseroles of most American childhoods. (Unless you happen to have ...

Thank heavens butchers don`t take popularity polls on their stock. They might get an inferiority complex over the lack of popularity for their flavorful lamb shanks and ham hocks. ”We have to push ...