There is no better culinary cure for the winter chills than chicken soup. A flavorful broth and perfectly cooked chicken make ...

When you're not sure what to do for dinner, consider giving chicken a classic French twist. This flavorful spin will have you ...

Learn how to make Coq au Vin, a timeless French dish featuring tender chicken braised in red wine with mushrooms, onions, and ...

Tender, golden turkey patties topped with a rich gravy, flavoured like you would French onion soup.

Marry Me dishes are always at the top of the charts among BHG readers, and this pasta dish nails the creamy, Tuscan-inspired ...

Slow cooker meatballs made with grape jelly and chili sauce are a classic appetizer, especially around the holidays. These ...

They’re fancy names for comfort food that uses common slow-cooking processes producing scrumptious tidbits surrounded with ...

Pasta salad is a must-have for any summer gathering, whether it's a backyard barbecue, potluck, or holiday celebration. These ...

Potluck recipes that look impressive and taste even better, from cheesy scalloped potatoes to easy pumpkin dump cake. These ...

Poultry seasoning is a blend of dried herbs and spices used for chicken, turkey, gravy, stuffing, and more. It usually ...

Debra Tardieff, the kitchen manager at The Magnolia Room in Tucker, learned to cook from her grandmother at age nine and has ...

Discover the South Carolina dining spots where bold flavors, long lines, and sell-out plates turn every meal into an ...