If you’ve planned your holiday meal but are still looking for an impressive dessert to dazzle your family and guests, look no further. Why not make your own Bûche de Noёl, the classic Yule log cake ...

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This Christmas Tree Croquembouche features crisp cream puffs stacked in a festive tree shape for a dazzling holiday showstopper.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Every December, for some reason unbeknownst ...

Working on your Christmas menu? Let me make that process a little easier by taking care of dessert — or at least one of the desserts — with my version of a classic make-ahead festive French recipe.

Buche de noel, also known as a yule log, is a traditional Christmas dessert in France, often served on Christmas Eve or after Christmas Day dinner. It's a roulade, or rolled cake, filled and iced with ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." For us, gingerbread should have a lot of ground ginger, a bit of cinnamon, and a tiny amount of cloves.

"French Desserts” by Hillary Davis, Gibbs Smith, $30, 224 pages, hardcover When you want to try every recipe in a cookbook, you know it’s a keeper. That’s the way I feel about “French Desserts,” the ...

The holiday season is the perfect time to indulge in sweet treats, and Christmas desserts have a way of bringing festive cheer to any gathering. From traditional favorites to modern twists, these ...