Ingredients: For the Taco “Meat”: 1 can brown lentils (drained & rinsed) 220 g mushrooms (very finely chopped) ½ small yellow ...

If you can't get enough of the fast food classic, then check out this easy recipe for a perfect copycat Taco Bell Crunchwrap ...

Learn how to make your own Crunchwrap Supreme at home with simple steps and big flavor — better than takeout! 🌮 ...

The Crunchwrap Supreme is a feat of both texture and engineering. To create the Taco Bell classic, which — like Eater — turned 20 years old this year, a large flour tortilla is layered with seasoned ...

Could AI help make my go-to recipes more nutritious, surprising, easier or fancier so I'd never get bored with my staple meals? This tool said yes, so I gave it a go. Amanda Smith is a freelance ...

Taco Bell’s Crunchwrap Supreme is a fast food icon. For the uninitiated, it features seasoned beef, nacho cheese sauce, lettuce, tomatoes and a crunchy tostada, wrapped up in a flour tortilla that is ...

Taco Bell’s Crunchwrap Supreme is a fast-food icon. For the uninitiated, it features seasoned beef, nacho cheese sauce, lettuce, tomatoes, sour cream and a crunchy tostada, wrapped up in a flour ...

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body and soul. Whether you’re a longtime vegan or just exploring plant-based ...

The miniature version of the beloved Crunchwrap Supreme is filled with steak and served with a green chile queso Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...

Taco Bell’s Crunchwrap Supreme, initially launched in 2005, has become one of the chain’s top sellers and has taken on a couple of iterations throughout the years, including the Big Cheez-It ...

The latest addition to the Crunchwrap family packs steak, spice, and melty Green Chile Queso into a perfectly portioned bite. Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ...