There was a time, not too long ago in our culinary history, when we did unforgivable, unconscionable things with Jell-O. We called it congealed salad, of the savory variety, and — oh honey — the ...
Deliciously home cooked on MSN
Chicken salad with grapes
This fresh and easy chicken salad recipe with grapes is one of our go-tos for quick lunches, meal prep, or sandwich nights. The sweet grapes, crisp celery, and crunchy nuts add great texture while the ...
Tired of the same boring sandwich every day? Packing lunch doesn’t have to feel like a chore! With these creative cold lunch ...
Pasta salad is a must-have for any summer gathering, whether it's a backyard barbecue, potluck, or holiday celebration. These ...
The beauty of this recipe is that you can use any bread you have on hand; it doesn’t have to be stale, fresh, white or dark. I love Khorasan bread for its sweet, buttery depth. This is an edited ...
The restaurant will be located at 1995 Viera Blvd. and is the second for its local franchise owners. The menu features over a dozen varieties of chicken salad, as well as soups and sandwiches. The ...
Following a successful limited-time run, NAYA has officially added Roasted Lemon Chicken as a permanent protein option to its menu across all locations. Initially launched as a seasonal Salad Bowl ...
SATURDAY (Easy Entertaining) -- Our guests wanted the recipe for lemon caper chicken (see recipe). Serve over fettucine tossed in olive oil. Add a mixed green salad and Italian bread. Buy fruit tarts ...
Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...
If you’ve ever wanted a salad that’s hearty enough for lunch but light enough to leave you feeling fresh and energized, this 7 Grain Salad with Lemon Vinaigrette is exactly that. Packed with a blend ...
This Roasted Cauliflower Salad with Lemon-Tahini Dressing is everything—golden roasted cauliflower, fresh greens, crunchy almonds, and a tangy, creamy dressing that ties it all together. Bonus: this ...
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