Frank Sinatra was famous for his crooning, but he had an eye for food, so it's little surprise he had a specific request for ...
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Chicken salad with grapes

This fresh and easy chicken salad recipe with grapes is one of our go-tos for quick lunches, meal prep, or sandwich nights. The sweet grapes, crisp celery, and crunchy nuts add great texture while the ...
Helen Corbitt first created a similar chicken salad dish in the 1950s for the Dallas-based Neiman Marcus department stores. The recipe is still beloved today and served at parties, teas, lunches, and ...
When we asked our This is Raleigh community where to find the best chicken salad in town, the responses came flooding in — ...
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This is the perfect shoulder season meal – not too hearty but not too fresh either, perfect for these interim months between Winter and Summer. Preheat the oven to 200°C on fan bake. In a large ...
You may have never thought to use fruit cocktail in chicken salad, but it offers some surprising advantages for those of you who prefer a sweeter take on the dish. A good chicken salad is inherently ...
This fresh and flavorful chicken salad combines tender chicken, sweet grapes, and crunchy pecans, all tossed in a creamy poppy seed dressing. Perfect for a light lunch or a picnic, it’s sure to be a ...
This is simply the Best Ever Creamy Coleslaw with Grapes recipe! This easy homemade creamy coleslaw recipe is much lighter on the dressing and is significantly tastier than store-bought because of the ...
I finally felt a weather shift. While I was busy cooking away at the Santa Fe International Literary Festival this month, my husband and boys made plans for their first picnic of the year at one of ...
Nothing in life is certain, except for death, taxes, and, of course, Costco’s $4.99 rotisserie chicken. The legendary deli item—over 100 million sold annually; 117 million last year alone—has stayed ...
Go big on texture and taste, incorporating Thai-inspired honey peanut dressing, salty potato chips, quick-pickled veggies, sweet figs, and crumbles of blue cheese. Molly McArdle is Food & Wine's ...