At Stancato’s Italian Restaurant in Parma, Ohio, that moment isn’t just possible—it’s practically guaranteed. This suburban Cleveland treasure has locals making bold claims about serving the best ...

Nothing screams fall quite like these 60 easy and comforting chicken dinner recipes for casseroles, one-pan dinners, pasta ...

Today we're making one of my favorite dishes. Chicken piccata pasta is loaded with lemon, capers, white wine, and seared tender chicken over linguine. I hope you enjoy this chicken piccata pasta ...

While I resent the question, my answer to “If you were a food, what would you be?” would almost certainly be chicken piccata. It’s saucy, full of capers and loves white wine: Same! This chicken ...

It's true that many of our best-ever recipes are casseroles. From Breakfast Casserole to Million Dollar Chicken Casserole, Southern Living readers know a thing or two about the virtues of a ...

In addition to fundamental kitchen skills, food writer Lindsey Baruch’s grandmother Daisy taught her something that ultimately shaped her career as a cook, recipe developer, writer and photographer — ...

There’s something magical about finding a place that doesn’t need to shout about how good it is. Johnny’s Little Bar in downtown Cleveland is that kind of magic – an unassuming spot that locals ...

This 4-in-1 mash-up is the perfect way to get all of your cravings handled at once. These gyros smash tacos feature crispy pan-fried tortillas stacked with gyro-spiced ground chicken, juicy diced ...

Blueberry season is getting close, but it will be a couple weeks before prime pie and jelly time. For those who don’t know, blueberries are usually best picked in late July. This is when the berries ...

Chicken can sometimes get a bad rap but, fried, pan-seared, or smoked, it’s a versatile meat that sops up flavor like a sponge. Here’s where to find the tastiest broilers, fryers, and roasters in the ...

New Jersey is, of course, a beacon of incredible Italian food: Delectable pizzas, pastas and pastries, hearty meatballs and subs piled high with cured meats. But in the land of Italian-American ...

Dredge Chicken with flour and season with salt & pepper. Cook in frying pan with butter and olive oil to brown the chicken, about 2 minutes each side. Put in oven at 350 degrees for about 15-17 ...