Volodymyr Varbanets sinks his hands into a mound of wheat, letting the golden kernels slip between his fingers. This year brought an unusually good harvest, the best since the beginning of Russia's ...

While wild ducks still consume plants during the warming season, there’s a heavier reliance on animal-based protein (bugs, in ...

A farmer in southern Oregon transformed 70 acres of his 400-acre barley farm into a wetland in 2021, creating an unexpected ...

Gluten-free diners, these are the absolute best gluten-free restaurants in the U.S. where you won't have to worry about ...

FSSAI’s objection to Old Monk being sold as rum has reignited questions over how spirits are classified in India. While ...

Oatmeal, a type of porridge, offers protein and fiber. Some other types of porridge have protein, fiber, or both, while ...

Prairie feed crop conditions are a ‘mixed bag’ as harvest continues. Buying interest from feedlots is rising with feed grain ...

The collaboration between CWRC and CBRC is expected to support the development of field-ready crop varieties that provide ...

The Canadian Wheat Research Coalition and Canadian Barley Research Coalition are joining forces to help reshape how varieties ...

A handful of U.S. farmers are looking at a new solution to extreme weather. Perennial grains may better withstand extreme ...

The investment is designed to increase production capacity, support growing global demand for biosolutions and strengthen the ...

Grain exports, especially to the Mediterranean region, are caught in the crossfire as Russia and Ukraine expand their bombing ...