The first few weeks of a piglet’s life are marked by rapid growth and high vulnerability. During this period, it is important ...

The Teagasc Authority has approved the appointment of Valerie Farrell as Chief Operations Officer in Teagasc. In this role, ...

Sharing key advice on dealing with a fodder shortage, managing dairy-bred calves and keeping your replacement heifers thriving, Head of Drystock Knowledge Transfer at Teagasc, Pearse Kelly provides ...

Focused on maintaining flock performance, dealing with grass shortages, preparing for the breeding season and store lamb options, Teagasc Sheep Specialist, Ciaran Lynch shares key management notes for ...

A major new study has mapped how changes across agriculture, forestry and land use could help Ireland achieve climate neutrality by 2050 while increasing protein and renewable energy production.

Prolonged dry conditions and soil moisture deficits are intensifying pressures on potato and vegetable growers. That was one of the many key messages delivered by Teagasc Crops and Potato Specialist, ...

Jack Prendeville’s research focuses on nutritional science, sustainable food processing and the development of alternative ingredients from protein-rich plant biomass. His interests include plant ...

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Reseeding is one of the most effective ways of increasing the amount of high-quality grass grown on Irish livestock farms. Both Willie and Jack are achieving a high level of output/Ha based on their ...

Venue Teagasc Office, Navan, Co. Meath. Eircode: C15 NR79. Join us on Wednesday, 9 th September at 11:30am for a Water Quality – Implications for Dairy Farming in the Boyne meeting in the Teagasc ...