Saawaros, run by Thai chef-founder Ice, is popping up Wednesdays to Sundays in the upstairs room at The Albert Arms, SE1, ...

The best pop-up restaurants, pop-ups in bars and cafes, street food and more in London, 4th - 11th September 2026 curated by ...

Ariel Mc Queen at Bruno, E9 - A Mexican point of view shaped by years cooking across Europe and Latin America, from the French-trained, CDMX-born chef - Ends Sun 6th Christina Ogiefa at Top Cuvee, N5 ...

Armand Sansonnes at Giacco’s, N5 - A Swiss-born chef who has worked around Europe including at Maison Sota in Paris - Weds-Sun til 21st Bangkok Delivery Boy at Spiritland, King’s Cross - Now extended ...

Lagom is chef Elliot Cunningham, who has been popping up around London for several years, and is now serving burgers, buns and more at 3 Compasses in Dalston, E8, Tuesdays to Sundays. Elliot is a big ...

The Homie's Kitchen, led by chef Rajan, is in the kitchen at Social in Copeland Park, SE15 for the months of June to August, cooking up a a Latin and Asian-inspired menu, with a strong emphasis on ...

Alex Ferro at Naughty Piglets, Brixton - The chef behind Gwei-lo, Alex’s cooking is rooted in Chinese cuisine, primarily Cantonese - Tues - Sat til 18th Bask Street Boys at The Coach & Horses in ...

Arthur Bonham Carter at Giacco’s, N5 - Taking over the kitchen for the full month, chef Arthur is ex of St John, Planque and Brat - Tues-Sat Barang at Mare St Market, King’s Cross - bold, Cambodian ...

Bangkok Delivery Boy at Spiritland, King’s Cross - A new series of pop-ups from the Thai chef, cooking on Sundays and Mondays in April The Chiswick Cheese Market - Lots of cheeses to try and buy - Sun ...