Antimicrobial resistance (AMR) in food-producing animals is a growing global concern that directly threatens human, animal, and environmental health. The ...

Global food systems face the daunting task of nourishing an estimated 8.23 billion people by 2025 while minimizing environmental damage and ensuring ...

Cardioneurology, the intersection of cardiac and neurological sciences, has become increasingly important due to the complex ...

Research in aquatic farming systems is currently focused on understanding the significant alterations caused by viral pathogens to host species. Farmed ...

Phenylpropanoids are a diverse group of secondary metabolites derived from the amino acid phenylalanine, playing a crucial role in plant physiology and ...

Prostate cancer ranks among the most prevalent cancers globally and continues to be a major cause of cancer-related mortality in men. Despite advancements ...

Forest ecosystems are critical carbon (C) sinks, storing globally significant amounts of terrestrial carbon in soil organic ...

The intricate network of synapses forms the foundation of neuronal communication and function in the brain. Damage to these synaptic connections, whether ...

The water buffalo (Bubalus bubalis) has emerged not merely as an alternative species, but as a keystone organism in the ...

Natural products have long served as a prolific source of antimicrobial agents. However, their biological potential extends far beyond traditional ...

Tuberculosis (TB) remains a significant public health challenge, particularly in low- and middle-income countries. The ...

Antimicrobial resistance (AMR) is an escalating global health threat that jeopardizes the effectiveness of existing ...