Plant-based chicken brand Daring has released six frozen Skillet Meals, the largest number of SKUs the company has introduced ...

Plant-based seafood company Oshi will place its salmon fillets in Whole Foods Market, with the rollout scheduled to begin in ...

Swedish oat drink company Oatly is printing a climate message on its cartons intended to tell consumers that most people ...

According to a recent calculation by Greenpeace, the heat and drought of summer 2026 caused economic damage in Germany ...

Queensland algae producer Genesis has acquired premium pet nutrition brand Proudi in a deal valued at approximately $38 ...

Singapore cleared two cultivated meat products in 2026 that moved the sector past poultry and seafood for the first time, and ...

The ProVeg Incubator has named 15 food-tech startups for the second cohort of its Fast-track To Impact programme, drawing ...

Estonian biotechnology company ÄIO and research organisation TFTAK have secured €1.94 million in public funding for a ...

Fermentation startups pulled in significantly more grant funding than every European alt-protein category combined managed a ...

Fruit and vegetable production has outpaced cereals since 2010, yet the world is not eating better as a result. That ...

Impact Food, the California plant-based seafood startup behind Impact Tuna and Impact Salmon, is closing down, according to a ...

Aline Baroni is a journalist and the Executive Director of ProVeg Brasil, bringing over 15 years of experience in strategic ...