The salmon of the Hiitolanjoki river can finally return to their ancestral spawning grounds after being blocked for more than ...
Failing to fund the salmon strategy risks sending the opposite message: that Ottawa is retreating from its responsibility to balance growth with stewardship. A modest, multi-year funding commitment ...
Off the table, a coalition campaign led by WildFish, is mobilizing chefs, restaurants, consumers, and organizations to take ocean-farmed salmon off plates and menus worldwide, replacing it with a ...
Scientists warn escaped farmed salmon could interbreed with wild fish, further endangering Scotland’s fragile populations.
The Norwegian group is raising its interest in Nova Sea to 95% and has lodged a bid to take the remaining 5% from ...
Nestled along the Fox River Bike Trail in East Dundee, Mockingbird Bar + Garden evokes the vibes you’d get from a sidewalk bistro in France or a trattoria in the Italian countryside. It’s ...
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Huge Atlantic SALMON roasted on a spit

A massive Atlantic salmon roasted slowly over an open fire — crispy skin, smoky flavor, and tender meat cooked to perfection. This spit-roast feast captures the pure beauty of traditional fire cooking ...
Salmon, herring, the federally-protected Atlantic sturgeon, and American eel, all rely on Maine’s freshwater rivers to either ...
Experience harmony with nature at the historic North Hero House, sip wine at the Isle La Motte Vineyard, and visit the ...
The Appalachian Mountain Club (AMC), the oldest outdoor recreation and conservation organization in the U.S., purchased the ...
Our convict forebears could as easily have been hanged for horse stealing as transported for poaching a salmon from a rich ...
The salmon run is a phenomenon that happens every year in the early to mid-fall; late September to mid-October is the usual time. It’s mostly confined to Lake Ontario, and because of that, the rivers ...