During the test, editors tried crackers one at a time and ranked each cracker on a scale of 1 to 5, with 1 being the lowest ...

Celeb chef Alton Brown is hardly a fan of plain old saltines, but he's got a spicy, simple way to upgrade the crackers you'll want to try yourself.

Enjoy game treats while maintaining your health goals!

When traveling across the country, it is always a good idea to sample the local cuisine. These dishes are near and dear to ...

Some restaurants earn loyalty not by chasing trends, but by refusing to change what already works. This is the kind of place ...

North Carolina’s food scene is a treasure trove of flavors that tell the stories of small towns, tight-knit communities, and ...

The common cracker is anything but an ordinary snack.

Maybe you're about to binge The People We Meet on Vacation and need a lil' treat to go with it. Maybe you're like me and ...

When it comes to all the tuna salad add-ins, the sky is truly the limit. In other words, add whatever you like best—be it celery, onion or relish. But if you’re not sure where to start, you can take a ...

Customers can also score a free movie night.

Cheez-It is introducing its first-ever gluten-free crackers, made with rice, sorghum, and yellow corn flours, and certified by the Gluten-Free Certification Organization. The launch responds to years ...

I believe there are two kinds of snackers in the world: people who love the original flavors, and people who prefer to be outside the box. For example, my father, who will choose plain vanilla ice ...