This video breaks down how various cuts of steak react when you throw them on different types of BBQs. From quick searing ...

Want restaurant-quality steak at home? Learn how to reverse sear a ribeye on your Weber grill for juicy, evenly cooked meat ...

Cold weather can’t keep a good grill down. Even if there’s snow on the ground and ice framing the window panes, there’s no reason you can’t sear a juicy steak or smoke a turkey for the holidays. But ...

When it comes to cooking a perfect steak, there are only a few rules — and one of the most important is heat. You'll want your grill or pan at a sizzling 450-500 degrees Fahrenheit. Whether you're ...

Ledge Halo Firepit – Firepits are even better when it’s cold outside, and the Ledge Halo Firepit will keep you and all your ...

We may earn revenue from the products available on this page and participate in affiliate programs. Learn more Pitmasters rejoice! Whether you've been grilling for years or consider yourself more of ...

Rising dramatically to 3,640 feet above sea level, Black Rock Mountain stands as Georgia’s highest state park, offering a literal breath of fresh air for anyone escaping the summer heat or the ...

There are few better feelings than enjoying a perfectly prepared steak. If you want your steak to be its very best, you need ...

If steak is what you want, barbecue and grilling expert Steven Raichlen recommends trying this steak before moving on to ...

Amazon dropped a deal on this Weber griddle that's best we've ever seen just for Black Friday and we don't think we'll see it this cheap again. Get cooking with this hot holiday markdown.

Medium-rare steak is easier to make when you use a meat thermometer, and pro chefs say they use the ThermoWorks Thermapen One ...