Tantos puffed pasta chips are much more convenient than eating spaghetti out of a Ziploc bag
The puffed pasta has a pork rind-adjacent texture. It melts in your mouth a bit more easily than the pig product. The size ...
Tasting Table on MSN2d
The Store-Brand Salt And Vinegar Chips You Should Leave On The Shelf
Salt and vinegar potato chips aren't for everyone, but fans can't get enough. Yet even the most ardent fans shouldn't try ...
From sparkling wine to steak and ale – I tried all the booze flavoured crisps and there was one obvious winner
FAREWELL dry January – it’s back to boozy business. And what could be better than enjoying your favourite bevvy with a good old bag of crisps? Burts Ridges has only gone and brought out packs of ...
KCRW3d
A new cookbook highlights Indonesian snacking culture and the Dutch influence on the cuisine
Mother and daughter Patricia Tanumihardja and Juliana Evari Suparman share recipes from their Indonesian kitchen.
FDA Recalls Lay’s Potato Chips—Here’s What You Need to Know
The list of recalled food products being elevated to Class I (the highest recall level) by the U.S. Food and Drug ...
MUI KITCHEN US (English) on MSN4d
We Asked These Chefs to Pick the Best Potato Chips and They All Chose the Same Brand
I have my favorite potato chip brands. Ever wondered which ones chefs choose? I want to try them! So, I reached out to the ...
The Viral Trick for Making Potato Chips 10x Better
Speaking of toppings, Nicolle tops the chips with grated Parmesan cheese and then grates part of a stick of salami and sprinkles that on top. The chips go into the oven for a few minutes (Nicolle says ...
Say goodbye to unhealthy packaged chips and learn how to make crispy, guilt-free homemade chips
If you're tired of store-bought chips and want a healthier, tastier alternative, making your own at home is the way to go, ...