One of only a handful of vegan or vegetarian restaurants on the Treasure Coast has closed after 10 years. Fruits & Roots Vegan Cafe on Colorado Avenue in downtown Stuart closed after its last day of ...
Bowl of Quick Cook on MSN
The Unstoppable Allure of Pasta: Why These Incredible Recipes Will Have You Reaching for That Fourth Pound (and Beyond!)
There’s a universally acknowledged truth in the culinary world: nothing, and I mean absolutely nothing, has the power to ...
Drivers must keep eye out for kids and crossing guards Crossing guards: You see them in many neighborhoods of Marin County. I ...
CleanPlates on MSN
The Best Restaurant Chains For Keto, Vegan, And Gluten-Free Diners
Where should we eat?” For those navigating the delicious, yet sometimes treacherous, waters of a specific diet – be it Keto, ...
For first-time visitors, a few recommendations beyond the signature grilled octopus: the Cozze al Crostone (mussels sautéed in fresh tomato sauce with olive oil, white wine, garlic, and oregano) ...
Purple Carrot is a vegan meal delivery service that offers breakfast, lunch, and dinner meal kits that serve up to four ...
Starting a high-fiber diet can completely transform how you feel every day. Your body needs fiber for healthy digestion, ...
CleanPlates on MSN
19 Filling Dinner Recipes Under 400 Calories That Keep You Satisfied
Eating healthy doesn’t have to leave you feeling deprived, and it definitely shouldn’t mean settling for bland, boring meals.
One of the greatest things about these better-for-you pasta recipes — aside from them being downright irresistible — is that they’re so easy to make, especially for a crowd. On any given day of the ...
The ultimate midweek meal. Roast red peppers and tomatoes with smoky chipotle, then blend with cream cheese for the easiest, creamiest pasta. You will need a blender for this recipe. Preheat the oven ...
We've tested countless varieties of noodles and sauces to develop the very best pasta recipes you can use to try something new or perfect a go-to dish. Jodie Kautzmann is an editor, baker, and ...
The secret to better plant-based cooking isn't fancy techniques. It's understanding umami and complexity. I used to think ...
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