For those days when a little something sweet is called for after dinner, Food Network star Valerie Bertinelli’s peanutty frozen dessert is an ode to s’mores that hits the spot without too much effort.

What better way to impress guests this holiday season than with a warm, delicious dessert that’s equal parts tradition and ...

This decadent pie with a chocolate ganache filling is topped with gooey toasted marshmallows, giving you all the flavors of s’mores but in a pie cooked on a grill. This pie tastes of nostalgic ...

1. Preheat your oven to 325. Grease the sides of a 10-inch tart pan with cooking spray and line the bottom with parchment paper. Set aside. 2. In a bowl, make the crust by combining the graham cracker ...

Consider this your guide to healthier baking. With nutrient-rich ingredients and food sensitivities in mind, our step-by-step videos teach you how to revamp some of your favorite baked goods—without ...

This is the type of summer pie you layer and freeze for fun. I really enjoy opening the freezer and pulling out something I made earlier — I have made frozen tiramisu, frozen Key lime pie and now this ...

Do you serve sweet potato or pumpkin pie at your Thanksgiving meal? For Jocelyn Delk Adams, the creator of Grandbaby Cakes, it’s not Thanksgiving without a really good sweet potato pie at the center ...

Get ready to dive in to these fun and totally dippable dessert dip recipes. Dessert dips are fun to make and require only a ...

Making dessert has never been easier! No special skills, fancy ingredients, or hours in the kitchen—just quick, delicious desserts anyone can make. Even if you’ve never baked before, you’ll be ...