Researchers at UJI are testing a nationally acclaimed robot fish in underwater communication experiments to improve safety in ...

The myth of monster fish became reality when this giant was hauled in. The battle to land it was as intense as the final ...

With each flick of its fins, it leaves behind a glowing neon trail that feels like an artist sketching light across the water ...

There are lakes where the water is so clear it hardly looks real. You can see the bottom, watch fish slip past, or catch the ...

After years of planning and pressure, Vermont officials begin adding compound mix that binds phosphorus in the water, which is expected to stop it from creating cyanobacteria next summer ...

Customers love these Aldi dupes for beating name brands in taste, quality, and price -- proving that big labels aren't always ...

Osteoarthritis affects about ten million Britons. From diet swaps to supplements that work and exercises to ease the agony, ...

A 2008 shot of Burleigh Boardriders getting ready for their single-fin surf competition (L-R) Jay Thompson, Hamish Whillans, ...

Deep Blue Seafood Restaurant & Full Bar in Portage stands as a culinary anomaly – a place where seafood dreams materialize despite being thoroughly landlocked. The vibrant azure exterior catches your ...

When saltwater fish long ago evolved to live in fresh water, many of them also evolved a more sophisticated hearing system, ...

Known to some as the “Freshwater Everest,” if you want to explore this mountain, you don’t go up, you go down.

The restoration of McCoys Creek for flood-control and recreation marked a milestone when it began flowing freely into the St. Johns River.