Recipe: Oven-Fried Potato Chips . By Sally Schneider. January 22, 2010. Share. Save. If you prefer to make your own potato chips, these alt-potato chips have many virtues: ...

In fact, potato chips were first introduced in the high-end dining scene in the mid-1800s when a chef served a customer fried ...

Oven-baked potato chips make for an easy and impressive bite for holiday gatherings or anytime snacking, all without the fuss of a big pot of frying oil. Russet potatoes work best here as they ...

Whipping up a batch of baked potato chips is easy and produces a tasty snack that rivals the store-bought kind — plus it saves you a ton of money. ... Preheat oven to 400°F.

The obvious solution here would be making chips at home in the oven or air fryer, using a mandolin to slice your potatoes thin. ... “Really, potato chips are a once-in-a-while food,” she says.

Baked sweet potato chips. Preheat the oven to 300 degrees. Using a mandoline, slice 1 pound of peeled sweet potatoes into 1/8-inch thick rounds, or slice them as thinly as possible with a knife.