No-boil lasagna noodles are a game changer for weeknight lasagna cravings. Combined with jarred sauce, they make lasagna on a Tuesday, in an hour, 100% doable. It took me about 30 minutes to assemble ...

What's the best way to make lasagna, and what's the deal with no-boil noodles? There's a reason lasagna is such a popular celebration dish. It's perfect for a crowd. The smallest recipes serve eight.

Look for bulk Italian sausage in the butcher section; if you can't find it, use sausage links and remove the meat from the casings. You can also keep this meatless by omitting the sausage entirely.

It is a truth universally acknowledged that lasagna is a pain in the butt. If you're making it from scratch, you're probably simmering your own sauce. Prepping at least two kinds of cheese. Maybe ...

Lasagna is one of those dishes best eaten a day or more after it is made, so the flavors have a chance to marry and the components can bond more firmly. That can be quite helpful at this time of year ...

1. Have on hand a 9-by-13-inch baking dish. 2. In a large skillet over medium heat, heat the oil. Add the onion, celery, carrot, and a generous pinch each of salt and pepper. Cook, stirring often, for ...

Lasagna is the name of both the wide, flat sheets of pasta and the classic baked dish for which they are used. Layers of tender pasta, creamy, gooey cheese and a savory meat sauce have made it a ...