In a new study, researchers from Doshisha University, Japan, have integrated the results from nuclear magnetic resonance spectroscopic analyses and simulation experiments to reveal the critical ...
According to Precedence Research, the global polymers market size will grow from USD 835.36 billion in 2025 to nearly USD 1,341.04 billion by 2034, with a CAGR of 5.40% from 2025 to 2034. Regulatory ...
Wheat is one of the world's most important staple foods, especially in the form of bread. A joint study by the Leibniz Institute for Food Systems Biology at the Technical University of Munich (LSB) ...
15don MSN
Extreme dwarfing genes decrease glutenins in wheat, affecting gluten composition and baking quality
Wheat is one of the world's most important staple foods, especially in the form of bread. A joint study by the Leibniz ...
During the last decade, remarkable progress in developing synthetic helical polymers with a controlled helical sense has been achieved. However, the exact helical structures of most of the already ...
The plastics industry is in flux, as there is an increasing push to replace petroleum-based materials with sustainable ...
The superior strength and light weight of high-performance carbon and plastic composite materials have reduced the fuel ...
The fifth ACS/FDA colloquium “The Bio of New Polymers: Biobased, Biodegradable, and Biosustainable” was held virtually on Thursday, October 12, 2023. This colloquium focused on the development of ...
Department of Materials and Optoelectronic Science, Center for Functional Polymers and Supramolecular Materials, National Sun Yat-Sen University, Kaohsiung 804, Taiwan Department of Chemistry, Faculty ...
School of Engineering, Research Center for Industries of the Future, Westlake University, Hangzhou, Zhejiang 310030, China School of Biomedical Engineering and Informatics, Nanjing Medical University, ...
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