Women who follow the Mediterranean diet have a lower risk of stroke, especially ischemic and hemorrhagic types, according to a new study.

The claim vastly overstates preliminary research into whether the high-fat, low-carbohydrate diet might help people with the disorder, experts said.

A 25-year observational study of 27,000 adults, a higher-fat cheese and cream diet, showed a link to lower dementia risk. An interesting connection, but not proof.

Following a Mediterranean diet is associated with a lower risk of all types of stroke among women, according to a study ...

DEAR DR. ROACH: I am an 82-year old man who was in good health until I found out that I have an issue in my left kidney. My ...

The summer holidays are often a time of excess. Rich food, larger portions and more frequent social eating are part of the ...

People who eat higher amounts of processed foods have a higher risk of developing Type 2 diabetes, cardiovascular disease, dementia and death.

Columnist Ben Hofmeister is now six months into first eliminating, then gradually reintroducing, foods to his diet to manage MS symptoms.

Experts explain why the health and human services secretary's claims should be carefully examined.

Ketosis is a natural metabolic state that is generally safe, but some aspects of it may be dangerous. Popularized by the keto diet, ketosis comes with the risk of several side effects, some of which ...

Alzheimer’s disease (AD) can be devastating for patients and their families and is a significant public health concern for society. Eisai’s commitment to Alzheimer’s drug discovery spans over four ...