Point Loma Seafoods serves a New England-style chowder that has California residents mapping out pilgrimages across the state, just for one heavenly spoonful of creamy, clam-studded perfection. The ...
Sous Vide Everything on MSNOpinion
Dry aged swordfish that could change your mind
Dry aging swordfish sounds risky, but this video shows exactly what happens when you push the idea a little further than most ...
Home as We Make It on MSN
Simple Marinades for Flavorful Chicken
Chicken doesn’t have to be the boring protein that shows up on your dinner table three times a week. A good marinade... The ...
Tony Hawk’s skateboard-themed restaurant rolls into Encinitas, a chicken phở pop-up launches in Mira Mesa, and more ...
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