Thirty-five years after opening his first restaurant, Emeril Lagasse is letting the next generation, his son E.J., lead the ...

As Lisbon’s tourism booms, the classic pastry symbolizes everything going right and wrong for the overcrowded city ...

Vinegar, a staple in Portuguese cooking, made its way into Indian kitchens during their rule. In chaat, vinegar-based ...

The Medeiros family blends their Massachusetts past and Portuguese ancestry at the Siesta Key Village restaurant.

For several years, I have been offering a gastronomic tour of Portugal. I love exploring the old towns of Lisbon and Porto and trying new dishes at the many restaurants, visiting their fabulous fresh ...

And we got a very rare behind-the-scenes peek at how this secretive pastry comes together. The story of Pastéis de Belém ...

From plush morning buns to festive holiday wreaths, these sweetened bread recipes deliver tender crumbs, fragrant spice, and ...

Championship rings made him an NBA legend, but this former Spurs star's greatest victory may be the 24-hour Nando's built ...

Last month, the Maine Brewers Guild’s Technical Committee hosted From Kiln to Kettle at Blue Ox Malthouse in Lisbon Falls.

There’s a reason that, of all the metaphoric representations of memory that literature has produced, Proust’s madeleine ...

JUST an hour away from Porto in Portugal lies a historic riverside city with a curious culinary tradition. Amarante, perched ...

If you're feeling hungry for a new Netflix cooking show, add these to your queue. Some are wholesome, some are hilarious, and they're all wild.