Located in the Pohangina Valley, Manawatū, Komako Angus was established by Dave and Nicole Stuart in 2014. Driven by a passion for farming, the couple set out with a clear goal: to breed Angus cattle ...

A multi-year University of Illinois study puts hard numbers behind an old idea — hybrid vigor still pays in today’s cow-calf ...

What began as a landmark wildlife recovery effort has evolved into a divisive battle over land, livestock, and the burden of coexistence. The post The human and economic costs of wolf restoration for ...

Adam Woods has the latest on this week’s beef trade, including the latest factory quotes for finished animals.

Some of the best weekend trips in Washington start with a place you have never heard of, tucked down a quiet country road.

Many who enjoy a tasty burger or steak at family barbecues or cook-outs don’t really want to think about the […] ...

Relatively high retail food costs have prompted new measures from both Canadian and U.S. governments this year to boost ...

The Next Generation Stockman event will bring middle and high school students together on September 26 in Perkins, Oklahoma ...

Brazil bases its agricultural cooperation on requests from African partner countries rather than pre-designed projects. The Brazilian Cooperation Agency says its technical assistance does not require ...

Achilles Fine Grigsby was as unique as his name. As with many early pioneer settlers of Napa Valley, his vocation was ...

Thylacines had powerful snapping bites suited for catching small and medium-sized prey like bandicoots—not taking down large ...

This indulgent chili swaps ordinary ground beef for richly marbled American Wagyu and layers in several kinds of fresh and dried chiles for serious depth and heat.