Discover which gravy method truly delivers. We tested roux, beurre manié, cornstarch slurry, and pan drippings to find the richest, smoothest gravy.

“Add more drippings,” she says. “If you don’t have any more, you can add some chicken broth or correct with some type of acid ...

3. Add white or red wine, sherry, port, vermouth, or extra chicken stock to the saucepan. Bring to a boil. Simmer, skimming ...

Brown gravy is a rich, savory sauce often made from beef or chicken drippings and thickened with flour or cornstarch. It’s ...

Anthony Bourdain's turkey gravy utilizes turkey stock, red wine, fish sauce, and Worcestershire sauce to make a deeply ...

Thanksgiving gravy can be a divisive topic — just a few years back, Gordon Ramsey got roasted online for sharing a meal coated in a super runny gravy. "There's no delicious thick gravy anywhere," ...

Once your turkey has been roasted and set aside to rest, place the roasting pan on your stovetop over a burner (or two). Add stock and bring to a simmer, scraping the bottom and sides of the pan with ...