“Add more drippings,” she says. “If you don’t have any more, you can add some chicken broth or correct with some type of acid ...

Strain: Straining is one of the easiest ways to remove any small bits or lumps before serving your gravy. Just pour through a ...

Discover which gravy method truly delivers. We tested roux, beurre manié, cornstarch slurry, and pan drippings to find the richest, smoothest gravy.

Fresh turkey gravy is so easy and so worth it! It is absolutely amazing drizzled over Thanksgiving dinner, and adds so much flavor to all of your favorites piled up on your holiday plate. Everyone ...

Brown gravy is a rich, savory sauce often made from beef or chicken drippings and thickened with flour or cornstarch. It’s ...

3. Add white or red wine, sherry, port, vermouth, or extra chicken stock to the saucepan. Bring to a boil. Simmer, skimming ...

Anthony Bourdain's turkey gravy utilizes turkey stock, red wine, fish sauce, and Worcestershire sauce to make a deeply ...

Creamy mashed potatoes topped with rich brown gravy — a comforting, hearty side dish. Main ingredients: potatoes, butter, ...

Find out how eating gravy can influence your blood sugar levels, what ingredients matter most, and healthier ways to enjoy it in moderation.

According to Schiff, the healthiest Thanksgiving sides are usually vegetables prepared with minimal fat and salt — like ...

Making a pot roast in a slow cooker couldn't be easier, especially when the recipe you follow only has three ingredients to make a flavorful, rich gravy.

Even pros don't cook the whole meal from scratch. Here's what they think of canned pie filling, jarred gravy and more.