Sometimes the simplest recipes are the tastiest ones, and that's certainly the case with this 3-ingredient brown sugar ham ...

If you have a whole bone-in ham between 10 and 14 pounds, cook at 325°F for 15 to 18 minutes per pound. If you have half of a ...

Curious about Bojangles biscuit sandwiches? We ranked them all to figure out which ones are worth ordering and which are best ...

Ham often graces the holiday table next to turkey. Here's how to reheat it and make sure the slices you serve are most, tender and flavorful.

Martha Stewart is known for having sky-high standards, so it's easy to assume she would enjoy only the best steaks. Here's ...

Sandwiches are a universal culinary favorite, celebrated for their convenience and endless possibilities. Every culture ...

The Log Inn is located in Haubstadt, a small town in Gibson County in southwestern Indiana. It’s about 15 miles north of Evansville, making it an easy day trip if you’re in that area. From ...

Restaurants across the Queen City will host families and will cook takeout meals for the Thanksgiving holiday on Nov. 27.

These Alabama meat-market eateries prove one thing clearly: when butchers start cooking, the flavor goes from good to ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Tucked away on Coastal Highway in Ocean City sits General’s Kitchen, an unassuming breakfast haven where locals and savvy tourists alike discover what might be Maryland’s most perfect chicken fried ...

Explore Pennsylvania hoagies stacked with bold flavors and fresh ingredients that just might outshine the state’s famous ...