Heat oil in a Dutch oven over medium heat. When oil is hot, add lamb and brown on all sides, turning with tongs and working in batches as needed. As cubes are browned, move to a platter. Add onion, ...
For the ultimate make-ahead meal that's ready when you get home from work, look to your crock pot! This tender, slow-cooked shredded pork makes for a perfect taco filling, but it works equally well in ...
Mama Loves to Eat on MSN
If You Grew Up in the '80s, These 6 Dinners Were Probably on Your Table
Picture this: it's 1985, and dinner is happening every night at six sharp. The microwave hums with promise, convenience foods ...
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