In 1842, the famous British researcher Michael Faraday made an amazing observation by chance: A thin layer of water forms on the surface of ice, even though it is well below zero degrees. So the ...

For centuries we have used glass to store food, beverages, chemicals and cosmetics. But is it time to find a more sustainable alternative? Dating back to between 325 and 350 AD, the Speyer wine bottle ...

2022 is the international year of glass. And yet many glass factories are struggling to survive. High energy costs and considerable CO2 emissions mean that glass production faces a challenging future.