I used Julia Child's recipe to make a French omelette. It felt like a fancy meal, and this easy technique is my new favorite ...
The martinis are cold, the oysters endless and every table sounds like a dinner party. Lately, going out for martinis, fries, and oysters has become the night-time version of matcha and froyo — a ...
A nondescript office building on the edge of Midtown, near a FedEx Office and Marriott Residence Inn, is getting an upgrade. Come September 10, it will welcome a French brasserie and a micro food hall ...
Colorado celebrated its 149th year as a state at the beginning of August. But even before then, the pioneers who settled or moved along the territory took to open-fire cooking of rationed beans, stews ...
A lavender-scented breeze drifts across a table set with checkered linens. The room hums as diners linger over martinis, wine, and rustic French cooking. The pulse of Euro-disco music plays lightly in ...
Gaumont and the Academy Museum of Motion Pictures in LA are putting on a month-long film retrospective. French studio Gaumont is celebrating its 130 th anniversary and there will be a dozen programs ...
This review almost didn’t happen. Nabbing 2 of the 24 seats at Petit Coquin, a buzzy restaurant that opened in February, proved tricky. It seemed that the San Antonio Express-News giving the bistro a ...
French food services and facilities management company Sodexo is closing its food service operations at Academy School District 20 and laying off 152 local employees. The international company, ...
France’s bistros have spread their iconic dishes to restaurants around the world, but since those very dishes originated with regional French home cooking, it stands to reason they can readily be made ...
The loudest cheers on Wall Street aren’t for the New York Stock Exchange’s closing bell, but for the opening of the five most dynamic restaurants FiDi has ever seen under a single roof. They’re at ...
While Peter Adams, the head chef of Française, is known for his mastery of French cuisine, his earliest food memories come from the soil of his family's farm in Missouri. With a humble upbringing and ...
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