With dairy allergies and food intolerances on the rise in general, we are happy to share this Dairy Free Lasagna that is also egg free! Check it out; this Dairy Free Lasagna is not only dairy free, it ...

Lasagna is one of those dishes best eaten a day or more after it is made, so the flavors have a chance to marry and the components can bond more firmly. That can be quite helpful at this time of year ...

‘Barefoot Contessa’ star Ina Garten has both sweet and savory options when it comes to some of her best vegetarian recipes. Plus, she has options for breakfast, lunch, and dinner — including two ...

My old hand-cranked fresh-pasta machine came out of the cabinet the other day. And that meant it was time to make lasagna. After all these years, it still seems like magic to me: the way a few turns ...

Embrace zucchini season with this vegetarian (and noodle-free) lasagna recipe along with a soothing, fall-inspired video. Aube Giroux is a food writer and filmmaker who shares her love of cooking on ...

Lasagna is the name of both the wide, flat sheets of pasta and the classic baked dish for which they are used. Layers of tender pasta, creamy, gooey cheese and a savory meat sauce have made it a ...

When Michelle Brenner lost her job because of the pandemic, she decided to use her extra time and a family lasagna recipe to create a free food movement in her Washington community.So far, she has ...

When it comes to substituting for meat in a lasagna recipe, mushrooms and spinach are a winning combination. Here, the vegetarian duo brings woodsy flavors and adds extra depth to this baked pasta ...

About the recipe: Most microwave lasagna recipes are noodle-free, layering ready-made sauce, pepperoni, and cheese in a mug and heating until the cheese has melted. But lasagna with no noodles is, to ...

It’s hard to imagine a meal more satisfying than lasagna. The classic Italian-American casserole boasts layers of tender noodles, robust sauce, savory meat and soft, stretchy cheese. And since the ...