These easy, healthy vegan flapjacks use a mixture of mashed bananas and coconut oil instead of traditional butter, but keep the classic addition of golden syrup for a bit of extra sweetness. If you’re ...

Use your favourite muesli in these simple, but satisfying flapjacks. They can be prepared ahead, so they are an ideal traybake if having guests over for afternoon tea or elevenses. Yields: 18 servings ...

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