If you're not afraid of a little slurping, raw oysters are pretty much the ultimate appetizer. A food that was once seen as cheap protein morsels, oysters on the half-shell have since become a symbol ...

Discover Maryland weekend seafood buffets serving fresh catches, bold coastal flavors, and generous spreads that keep crowds ...

Matt’s serves a New England-style clam chowder that achieves that elusive perfect consistency – not too thick, not too thin, with tender clams and potatoes swimming in a creamy broth that’s been ...

The Hard Shell occupies prime real estate in Shockoe Slip, Richmond’s historic waterfront district where brick warehouses have stories to tell and the cobblestone streets remember when this area was ...

Discover New York seafood buffets offering fresh catches, generous spreads, and coastal inspired flavor that locals say ...

Oysters — who gives a shuck? If you’re a fan or not — listen up. There’s a spot in Deerfield Beach finding all kinds of ways to serve up bi-valve beauties. So come out of your shell to shuck ’em out.

It’s been five years since customers could witness oysters being shucked at the bar at Tracks Raw Bar & Grill in Penn Station. "In a word, I was depressed," said longtime customer Bob Freedman, ...